3/10/2023 0 Comments Humboldt fog![]() ![]() Please note processing times may be extended during the holiday season. We recommend serving it on a cheeseboard alongside prosciutto and honey, apple and Marcona almonds, or atop a salad. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Humboldt Fog goat cheese is a very creamy, soft-ripened variety with flavors of buttermilk, fresh cream, herbs, and earthy notes thanks to its distinctive ribbon of edible vegetable ash. As the cheese matures, more of the originally crumbly core is converted to a soft-ripened texture. The cheese ripens starting with the bloomy mold exterior, resulting in a core of fresh goat cheese surrounded by a runny shell. Shipping speed selected at checkout applies to the time in transit only. Humboldt Fog is a mold-ripened cheese with a central line of edible white ash much like Morbier. ![]() It generally takes one business day to receive and process your order. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. Free Ground shipping may not be available in checkout. Please note, due to the highly perishable nature of this product, most shipping destinations outside the immediate Philadelphia area will require Rush Shipping when this item is in your cart, regardless of the rest of your cart's contents. Elegant and luscious, this three-week old cheese. Looking for something a bit more savory? Slice some roasted golden beets and opt for a hoppy IPA. One of the most unique American goat cheeses out there, Humboldt Fog is Cypress Groves signature cheese. Pour a glass of blonde, yeasty wheat beer and you can evoke summer any day of the year. Pennsylvania’s own Tait Farm’s Blueberry Preserves delivers whole berries, ready to roll all over this cheese. Humboldt Fog’s cream and tang love a good dark fruit, especially blueberries. As the first American cheese exported to France (just think about that), Humboldt Fog announced to the world that the United States was a capable, and to-be-admired, source of fine cheeses. Humboldt Fog has changed the face of American artisanal cheese since Mary Keehn started making it in the 1980s. The characteristic layer of vegetable ash identifies this cheese, but don’t let its navy tone fool you-this is no blue. The fluffy bloom ripens from the outside-in, producing an ever-growing ring of gooey, goaty gloss around the still flaky and rich center, redolent with notes of citrus and herbs emerging from the buttermilk base. This American icon may be inspired by the classic French chevres, but there’s no other cheese quite like Humboldt Fog. Rennet Type: Microbial The Flavor Experience Please note, most shipping destinations outside the immediate Philadelphia area require overnight shipping when this item is added to the cart, regardless of the rest of your cart's contents. The American icon that took on the world. Soft and ethereal, a tangy outer-ring surrounds the rich inner paste. ![]()
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